The ESCP Turin Campus presents the MSc in International Food&Beverage Admission Training Session, an opportunity to get prepared for the ESCP Business School admission tests.
Our recruiters will help you understand the various steps needed to complete the online application in the best possible way, as well as give useful advice on getting prepared for the interview.
If you wish to participate, please register here.
Lieu
Organiser: ESCP Turin Campus
Online - Online
MapDate
Date de début : 02/02/2021
Heure de début : 4:30 PM
Heure de fin : 5:30 PM
Voir aussi
Évènement 19/05/2020
Online Event
MSc in International Food and Beverage Management - Info Session
Join our Online Info Session to get a first impression on the MSc in International Food & Beverage Management.
Turin
News 26/07/2019
Ranking
ESCP ranks 2nd worldwide in Eduniversal Ranking of the Best Masters in Food and Beverage Management
For its first participation in this ranking, the ESCP Master in International Food and Beverage Management programme has been ranked 1st in Europe.
Paris
Turin
News 13/03/2020
Turin News
Two ESCP Alumni have given life to their first dream street food startup: Uagliò
A few months ago, two ESCP Alumni, Carla Ferrari and Gennaro Generoso, opened Uagliò, a new concept for a Neapolitan pizzeria, where customers can sit and watch the pizzas being made with only the best ingredients.
Turin
News 12/05/2020
Turin News
Encounter the flavours of the F&B industry with the new About Food society
One of the key academic areas of the ESCP Turin Campus is Food and Beverage Management. The About Food Society was created by students to give extra opportunities to better understand this vibrant sector.
Turin
News 28/03/2019
MSc in International F&B Management
Food and Beverage Company Consultancy Project: insights from inside
An interview with Federica Trombetta, Costadoro Financial Controller and IFBM Alumna, about the CCP
Turin