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chef cooking in the kitchen

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chef cooking in the kitchen External link

The Restaurant Age is not over

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22 Feb 2021 Trends
Veggie Burger

A glimpse of a plant-based product: the new burger controversy

Authors: Sofia ATIR and Matteo BOSTICCO, students of the MSc in International Food & Beverage Management – 2020/2021 As IFBM students at...

28 Dec 2020 Trends
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MIM Alumnus Romolo Ganzerli recognized in the Italian #forbesunder30

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5 May 2020 Testimonials | Career Development | Trends
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Matteo Frescobaldi is among the Italian #forbesunder30, ESCP alumnus and 30th generation of a family firm with 700 years of history

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24 Mar 2020 Testimonials

Voices from the Entrepreneurship Festival in London

I chose the ESCP Masters in Management because of what I had heard from friends and alumni about the diversity of experiences it offered as well as...

16 Mar 2020 Live & Learn @ ESCP
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